Yummy Snacks And Dessert Recipes

Marshmallow Slice  INGREDIENTS: 3 weet bix, crushed 1 cup coconut 1 cup self raising flour 1/2 cup margarine MASHMALLOW TOPPING 1 cup sugar 3/4 cup water 1 dessert spoon gelatin DIRECTIONS: *Melt margarine & pour over dry ingredients *Place in a flat tin *Bake in a 350 degrees F / 177 degrees C / Gas 4 Moderate. *Oven for 20-25 minutes *Allow to cool TO MAKE THE MASHMALLOW TOPPING *In a saucepan bring all ingredients to boil for 2 minutes *Cool slightly *When warm, whip mixture until of honey consistency. *Pour over the biscuit mixture *Do not cut until cold

NO-BAKE PEANUT BUTTER BARS Ingredients: 1 cup salted butter (melted) 2 cups graham cracker crumbs 1/4 cup brown sugar 1 3/4 cup powdered sugar 1 cup peanut butter 1/2 tsp. vanilla 1 (11 ounce) bag milk chocolate chips Instructions: Combine all ingredients, except chocolate chips in a medium sized bowl. Stir until the mixture is smooth and creamy. Pour peanut butter mixture into a 9x13 pan. Melt chocolate chips in the microwave for 1-2 minutes. Stir chocolate and pour over the peanut butter mixture. Spread chocolate with a spatula. Refrigerate bars for one hour. Cut while bars are still cool