So Yummy Marshmallow Slice! Try it!

Marshmallow Slice 


INGREDIENTS:
3 weet bix, crushed
1 cup coconut
1 cup self raising flour
1/2 cup margarine

MASHMALLOW TOPPING
1 cup sugar
3/4 cup water
1 dessert spoon gelatin

DIRECTIONS:
*Melt margarine & pour over dry ingredients
*Place in a flat tin
*Bake in a 350 degrees F / 177 degrees C / Gas 4 Moderate.
*Oven for 20-25 minutes
*Allow to cool

TO MAKE THE MASHMALLOW TOPPING
*In a saucepan bring all ingredients to boil for 2 minutes
*Cool slightly
*When warm, whip mixture until of honey consistency.
*Pour over the biscuit mixture
*Do not cut until cold



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